Elio Perrone Barbera d'Asti Tasmorcan 2009

The 2009 Barbera d’Asti Tasmorcan is a gorgeous red laced with berries, flowers and French oak. The juiciness of the fruit is highly appealing, while the finish is impeccably polished. This is a delicious entry-level Barbera from Perrone. Anticipated maturity: 2010-2013.  more

Dominio de Pingus PSI 2008

Having established Pingus as a new benchmark for greatness in Spanish wine, Peter Sisseck has embarked on a new quest: to produce a wine that captures the soul of Ribera del Duero. And he intends to do so by harnessing the passion of its growers who have for far too ... more

Anthill Farms Pinot Noir 2008

Tenuta San Guido Sassicaia 2007

Sassicaia has an intense, concentrated and deep ruby color. The elegant aroma is complex with notes of red fruits. The flavor is powerful, concentrated and has great depth with sweet and balanced tannins. In the mouth it is rich and dense, yet harmonious and elegant. The wine has a decisively ... more

Capanna Brunello di Montalcino 2005

The 2005 Brunello di Montalcino, a translucent red, opens with cherries, raspberries, flowers and minerals, all of which come together on a mid-weight, sturdy frame. Today the wine is rather unyielding and is one of the few 2005s that seems to need further time in bottle. Still, the fruit retains ... more

Feudo Maccari Saia Nero d'Avola 2007

ETA: JULY 2010 more

Castello del Terriccio Tassinaia 2005

Ripe, concentrated black and red raspberry fruit flavors are underscored by sweet, spicy oak and leather notes and a firm core of acidity in this wine, which is supported by a pronounced tannic backbone. more

Tenuta Sette Ponti Poggio al Lupo 2007

ETA: JULY 2010 Poggio al Lupo is deep, opaque purple in color suggesting its considerable intensity and extraction. The heady aromas deliver jammy black berry fruit and cassis impressions wiht notes of balsam wood and cedar which are confirmed on a palate of great silky voluptuousness. The finish is long, ... more

Cabreo Il Borgo 2007

A Sangiovese and Cabernet Sauvignon super-Tuscan blend, this wine shows rich, dense aromas of wild cherry and black currant offset by notes of leather, herbs and vanilla. On the palate, it is velvety and complex, with ripe tannins repeated on the elegant finish. more

Cantina del Taburno Aglianico del Taburno Fidelis 2005

It is light-bodied, however slightly high in alcohol with a nose of mild cherry-berry fruit and licorice. The wine has a sweet almond flavor with a long finish.  more

Cantina del Taburno Falanghina 2009

Crisp and fruity, this is an absolutely delightful wine! The falanghina grape can be tasted in perfect purity, with notes of almond blossom, lemon, and fresh nectarine. Perfect for light meals, appetizers, and just by the glass, this is a wine that will appeal to everyone! more

Antoniolo Gattinara San Francesco 2004

Colour: Pale garnet red. Nose: Frank, intense, fruity, ripe plum, black sour cherry, sweet spices. Flavour: Delicate, soft, well balanced, harmonious, intense. more